An aromatic Thai green curry sauce combining green chillies, lemongrass and coriander with creamy coconut. Ready in under 20 minutes, it’s a medium heat sauce (chilli rating 2) that works beautifully with chicken, lamb or vegetables for a vibrant, restaurant-style curry at home.Ingredients: Water, coconut cream (11%), bamboo shoots, green beans, creamed coconut, Thai green curry paste (6%), sugar, modified maize starch, lemon juice concentrate, ground lemongrass, garlic purée, potato starch, green chilli purée, ground lime leaves, vegetable bouillon, fish paste.Allergens: Contains barley and fish. May contain nuts.Nutritional data Per 100g Value Energy 455 kJ / 110 kcal Fat 7.7g of which saturates 7.0g Carbohydrate 7.7g of which sugars 5.0g Fibre 2.1g Protein 1.3g Salt 0.75g
