McVitie’s Jamaica Ginger Cake 232g

It’s a Sticky Pudding Cake! Did you know our secret Jamaica Ginger Cake recipe also makes the perfect pudding? That’s why we call it a Sticky Pudding Cake. I’m a cake and a pudding, No hydrogenated vegetable oil, Suitable for vegetarians. Ingredients Glucose-Fructose Syrup, Flour (Wheat?Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Color (Plain Caramel),?Milk?Protein,?Wheat?Starch, Raising Agent (Sodium Bicarbonate), Stabilizer (Guar Gum), Dried Whole?Egg,?Wheat?Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavoring Allergy Information Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Soya, And Contains Wheat. Suitable for Vegetarians. Nutritional Information Typical Values Per 100g Per Slice (25.8g) Energy (kJ) 1522 393 (kcal) 362 93 Fat 10.4g 2.7g of which Saturates 3.2g 0.8g Carbohydrate 63.1g 16.3g of which Sugars 37.6g 9.7g Fibre 1.6g 0.4g Protein 3.7g 0.9g Salt 0.61g 0.16g Typical number of servings per pack: 9